STEP 1
Pour. Infuse. Dominate.
Already got a drink you love? Great—now make it legendary. Add your favourite whisky, rum, gin, or go off-script with something unexpected. Our oak chips add depth, character, and a whisper of aged mystery to anything you dare to upgrade.
But if you're in the mood to start from scratch, grab a blank canvas—vodka, genever, tequila. Pour it slow. Let it slide over the oak, touching every chip like it means it. This is no ordinary mix—it’s foreplay for flavour. The spirit teases the wood, and the wait begins. Something dark, smooth, and dangerously good is on its way.
STEP 2
Let it age. Let it tease.
Now, close the bottle and tuck it away—somewhere dark, cool, and private. The real magic doesn’t happen in minutes... it takes time. At least 4 to 6 weeks of slow, silent transformation. Every day, your spirit deepens—richer color, bolder aroma, seductively smooth taste.
But here’s the question: can you handle the wait? Can you resist temptation for months… maybe even a year? Because the longer you wait, the more intense the reward. Patience isn’t just a virtue—it’s an aphrodisiac.
Bijschrift
Taste. Adjust. Enjoy the Afterglow.
The wait is over—but the thrill is just beginning. Take a sip. Let it linger. Taste what time, wood, and a little patience have done. Is it bold enough? Smooth enough? Dark enough? You decide. Want more intensity? Leave it a little longer. Or pour, serve, and savor every drop like a well-kept secret.
This is your creation. Your signature. Your sin to share—or keep all to yourself.
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